Archive Number 20050327.0884
Published Date 27-MAR-2005
Subject PRO> Trypanosomiasis, foodborne - South
America (03)
TRYPANOSOMIASIS, FOODBORNE - SOUTH AMERICA (03)
***********************************************
A ProMED-mail post
<http://www.promedmail.org>
ProMED-mail is a program of the
International Society for Infectious Diseases
<http://www.isid.org>
Date: Sun 27 Mar 2005
From: Luiz Jacintho da Silva
<luiz_jacintho(a)uol.com.br>
Source: Fiocruz.br [translated from Portuguese by
Mod.LJS, edited]
<http://www.fiocruz.br/ccs/novidades/dez04/chagas_fer.htm>
Study confirms a different form of Chagas?
disease transmission
-----------------------------------------------
When one hears of the transmission of the
protozoan _Trypanosoma cruzi_, the 1st thing that
comes to the mind is the Reduviid bug vector.
This insect, when biting an individual,
eliminates parasite-contaminated feces that, as
the individual scratches himself, penetrates
through abraded skin or mucosa [intact]. This is
the most common route, but the occurrence of
certain outbreaks has led scientists to consider
the possibility of oral transmission of _T.cruzi_.
A study by the Goncalo Muniz Research Center, a
FIOCRUZ unit in Bahia, presents evidence that
this protozoan can indeed be transmitted by the
ingestion of contaminated food [or beverages]. On
Sun 20 Mar 2005, an episode in Santa Catarina
confirmed the results of the research.
The deaths of 3 [now 5] persons, and the report
of another 15 cases of the disease in the state,
have led health authorities in the state to
prohibit the sale of sugarcane juice. The
infection seems to have been transmitted by this
beverage.
In 1968, a member of a farming community in
Teotonia (Rio Grande do Sul) fell ill with a
severe febrile illness. No one suspected Chagas
disease, as there were no Reduviid bug vectors in
the local dwellings. After much investigation,
food borne transmission through vegetables served
in the common dining-room was accepted as the
cause. Possibly, marsupials had contaminated the
vegetables by droppings from their anal glands,
usually rich in _T.cruzi_.
Years later [1986], another outbreak occurred,
this time in Catole do Rocha (Paraiba). A large
wedding anniversary party had been held on a
farm. Days later, some of the guests fell ill
with a febrile illness, similar to the one in
Teotonia. Sugarcane juice and other foodstuffs or
beverages had been contaminated by animal
droppings. The couple that had celebrated their
50th anniversary eventually died as a consequence
of Chagas disease acquired at the party.
Recently, oral transmission of _T. cruzi_ has
been responsible for small outbreaks in the state
of Para. Entire families acquired Chagas disease
in the absence of insect vectors in their homes.
These insects live in palm trees and, attracted
by the lights, fall into the machinery used to
grind acai to obtain juice (much the way
sugarcane juice is obtained). The insects are
ground and contaminate the juice with _T. cruzi_,
transmitting the infection to those drinking it.
All of these cases in Rio Grande do Sul, Paraiba
and Para attracted the attention of scientists.
The question which was brought forward was why
didn't gastric juice destroy _T. cruzi_? The
physician Sonia Gomes Andrade from CPqGM, who
specializes in experimental pathology, formulated
an experiment:
- We introduced _T. cruzi_ through a tube
directly into the stomach of mice, she says. She
studied the strains isolated from cases in
Paraiba and Para.
- We observed that the parasite not only survived
gastric juice but was able to infect the mice.
They developed disease identical to the one
produced when mice are infected directly via the
bloodstream. The findings of the researcher
confirm that _T. cruzi_, when swallowed, can
cause infection through the digestive system.
- In the most common manner of infection,
scratching, _T. cruzi_ is able to penetrate the
skin. [It is easy to] imagine [that], when
someone ingests a large quantity of parasites,
the [infection] will be more severe, says Sonia.
The researcher stated that there is no reason to
stop eating vegetables or drinking sugarcane or
acai juice.
- The problem lies not with the kind of food but
with _T. cruzi_. These are mainly parasites of
biodem type III -- from wildlife -- that are able
to cause infection through the digestive system.
A biodem is a group of [genetically close]
_T.cruzi_ strains with similar characteristics.
Biodem type III strains are, as a rule, highly
pathogenic. In the experiment, a strain of this
type showed a higher capacity to cross the
gastric barrier and cause infection in mice than
strains from biodems I and II.
- It is significant to point out that biodem III
strains are associated with wildlife disease
cycles, causing outbreaks in places where
Reduviid bugs are not domiciled.
--
ProMED-mail
<promed(a)promedmail.org>
[It seems beyond doubt that _T. cruzi_ can infect
hosts, including humans, by the oral route, but
it still remains unclear how important this route
of transmission is for maintaining infections in
humans and causing outbreaks like the present
one. The mouse experiment cited above confirms
previous reports [cited in ProMED-mail,
Trypanosomiasis, foodborne - South America
20050324.0847; Hoft et al. Infect Immun
1996,64:3800-10] that _T. cruzi_ can indeed
infect the host through the gastric mucosa. The
key question is how long a time _T. cruzi_ can
survive in feces outside the triatomid bug, and
how long a time in different forms of fluids
after the triatomid bugs have been crushed. Oral
transmission, either from bug feces or from
crushed bugs, presumes that _T. cruzi_ can
survive for at least several hours, possibly
days, in juice. Information on this survival time
is key to determining whether the present
outbreak is a rare coincidence or just part of a
more widespread problem. - Mod.EP]
[see also:
Trypanosomiasis, foodborne - South America (02)
20050325.0870
Trypanosomiasis, foodborne - South America
20050324.0847
1998
----
Trypanosomiasis - Brazil: RFI 19980306.0426
1997
----
Chagas disease - Latin America 19970114.0066
Chagas disease vector (05) 19970118.0105
1996
----
Trypanosomes, New World, Symposium - Guyana 1996
19960830.1493]
...............ep/msp/lm
*##########################################################*
************************************************************
ProMED-mail makes every effort to verify the reports
that
are posted, but the accuracy and completeness
of the
information, and of any statements or opinions
based
thereon, are not guaranteed. The reader assumes all
risks in
using information posted or archived by ProMED-mail.
ISID
and its associated service providers shall not be
held
responsible for errors or omissions or held liable
for any
damages incurred as a result of use or reliance upon
posted
or archived material.
************************************************************
Visit ProMED-mail's web site at
<http://www.promedmail.org>.
Send all items for posting to:
promed(a)promedmail.org
(NOT to an individual moderator). If you do not
give your
full name and affiliation, it may not be posted.
Send
commands to subscribe/unsubscribe, get archives,
help,
etc. to: majordomo(a)promedmail.org. For assistance
from a
human being send mail to:
owner-promed(a)promedmail.org.
############################################################
############################################################
______________________________________________
Renovamos el Correo Yahoo!: ¡250 MB GRATIS!
Nuevos servicios, más seguridad
http://correo.yahoo.es
Luca,
We seem to be the only people posting on both the Cambia and TDI sites. I
tried to get involved with a project at BIOS but haven't heard back. I'm
finishing up my paper on the bioinformatics database debate, basically my
conclusion is that the EU database directive hasn't worked. The US doesn't
need any additional statutory protection for databases.
However, I make a distinction between genomics databases and proteomics.
Genomics and the human genome being more of compilation activity, whereas
proteomics is more refining information. The distinctions are important in
terms of US copyright law. Btw Stephen Maurer (one of the founders of this
initiative) has been very helpful.
Does anyone know whether a molecular simulation, let's say a NAMD simulation
of a protein is patentable? Is it copyrightable since it is code based?
What about VMD visualizations of proteins? If I make a model of an amino
acid, can I patent it as a program? Copyright it as a piece of art....
-Will
<http://xpostmail.com/696284a28ef234987da88416302c6926worker.jpg>
I'm a programmer, not a bioinformatician, but I stumbled across your
site and thought I'd say something to keep the list active :)
GNU started with RMS. He gave us programming/administration tools to
play with.
Linux started with Linus. He released an operating system for us to play
with.
You need someone great in the field to release something for everyone to
'play with'. Then people start sending patches...
I know this is chicken-egg, but someone needs to point this out, since I
haven't seen this brought up in the papers or the website.
And you might consider merging into the bios.net effort mentioned
already. Together, you just might reach the critical mass for things to
take off. Consider this like when people jumped off the HURD project to
come together and make linux work.
Dan